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1 ферментативно-кислотный гидролиз
Русско-английский словарь по пищевой промышленности > ферментативно-кислотный гидролиз
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2 гидролиз
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3 гидролиз
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4 степень гидролиза
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5 ферментативно-кислотный гидролиз
Food industry: enzyme-acid hydrolysisУниверсальный русско-английский словарь > ферментативно-кислотный гидролиз
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6 кислотно-ферментативный гидролиз
Русско-английский словарь по пищевой промышленности > кислотно-ферментативный гидролиз
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7 кислотно-ферментативный гидролиз
Food industry: acid-enzyme hydrolysisУниверсальный русско-английский словарь > кислотно-ферментативный гидролиз
См. также в других словарях:
Hydrolysis — is a chemical reaction during which one or more water molecules are split into hydrogen and hydroxide ions which may go on to participate in further reactions. [Compendium of Chemical Terminology, [http://goldbook.iupac.org/H02902.html… … Wikipedia
Enzyme catalysis — is the catalysis of chemical reactions by specialized proteins known as enzymes. Catalysis of biochemical reactions in the cell is vital due to the very low reaction rates of the uncatalysed reactions. The mechanism of enzyme catalysis is similar … Wikipedia
Enzyme kinetics — is the study of the chemical reactions that are catalysed by enzymes, with a focus on their reaction rates. The study of an enzyme s kinetics reveals the catalytic mechanism of this enzyme, its role in metabolism, how its activity is controlled,… … Wikipedia
Acid rain — is rain or any other form of precipitation that is unusually acidic. It has harmful effects on plants, aquatic animals, and infastructure. Acid rain is mostly caused by human emissions of sulfur and nitrogen compounds which react in the… … Wikipedia
Enzyme — Biocatalyst redirects here. For the use of natural catalysts in organic chemistry, see Biocatalysis. Human glyoxalase I. Two zinc ions that are needed for the enzyme to catalyze its reaction are shown as purp … Wikipedia
Acid dissociation constant — Acetic acid, a weak acid, donates a proton (hydrogen ion, high … Wikipedia
enzyme — /en zuym/, n. Biochem. any of various proteins, as pepsin, originating from living cells and capable of producing certain chemical changes in organic substances by catalytic action, as in digestion. Cf. ase. [1880 85; < MGk énzymos leavened (Gk… … Universalium
hydrolysis — /huy drol euh sis/, n., pl. hydrolyses / seez /. chemical decomposition in which a compound is split into other compounds by reacting with water. [1875 80; HYDRO 1 + LYSIS] * * * Chemical reaction in which water (H2O or HOH) and another reactant… … Universalium
carboxylic acid — Chem. any organic acid containing one or more carboxyl groups. [1900 05; CARBOXYL + IC] * * * Any organic compound with the general chemical formula ―COOH in which a carbon (C) atom is bonded to an oxygen (O) atom by a double bond to make a… … Universalium
amino acid — Biochem. any of a class of organic compounds that contains at least one amino group, NH2, and one carboxyl group, COOH: the alpha amino acids, RCH(NH2)COOH, are the building blocks from which proteins are constructed. Cf. essential amino acid.… … Universalium
N-Acetylaspartylglutamic acid — IUPAC name (2S) 2 [[(2S) 2 Acetamido 4 hydroxy 4 oxobutanoyl]amino]p … Wikipedia